Mexican Fried Rice

Ingredients:

1&1/2 cup Rice

1 medium size Red Capsicum

1 medium size Green Capsicum

1 medium size  Yellow Capsicum

2 Carrot shredded

2 Tablespoon Ginger

1/2 Teaspoon Cumin seeds

2 Green Chilies chopped

3 Tablespoon Tomato Ketchup

3 Tablespoon Red chili sauce

2 Tablespoon oil

Salt adjust to taste

Direction:

1. Boil rice.
2. Take a heavy pan heat the oil.
3. When oil is hot add cumin seeds.
4. After that add ginger, green chilies for 2-3 minute.  
5. Add carrot, all capsicum and salt.
6. Fry for 4-5 minute.
7. After that add both sauce and fry for 2-3 minute.
8. Add boiled rice mix well.

Serve Hot!!