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Wednesday, November 7, 2012

Coconut Cookies with chocolate drizzle !!

Ingredients:
  • 1&1/4 cup all purpose flour
  • 1/2 cup butter
  • 1/2 cup sugar
  • 1/2 teaspoon vanilla extract
  • 1/2 teaspoon baking powder
  • 1/4 teaspoon baking soda
  • 1/4 teaspoon salt 
  • 3/4 cup  coconut flakes
  • 1/2 cup Melted Chocolate (optional)
  • Milk as needed to smooth-en dough
Method:
  • Preheat the oven to 250°F for 2-3 mts
  • Beat sugar and butter together until it turns creamy
  • In another bowl sift  the flour, baking powder, baking soda, and salt. 
  • Add the flour mixture and vanilla extract to the creamed mixture mix it well. 
  • After that add coconut flakes and make a smooth dough with the help of milk. 
  • Grease the baking tray and bake it for 8-10 mts until it turns light golden brown. 
  • Once cookies have cooled completely, drizzle with the melted dark chocolate.

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