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Sunday, April 7, 2013

Mixed Fruit Shrikhand


Ingredients:
  • 4 cups Curd
  • 1 cup Mango Puree
  • 1 cup Grapes-cut into two pieces
  • 1 medium sized Apple
  • 4 medium sized Banana
  • 1/4 cup Tutti fruity
  • 1 cup Powder Sugar
  • 2 tablespoon Cashew-nut chopped
  • 2 tablespoon Raisin
  • 2 teaspoon Cardamom powder
  • 1 teaspoon Saffron
Direction:
  1. Hang the curd in muslin-cloth or kitchen paper towel for about 4-5 hours.
  2. After 4-5 hours take the curd from muslin-cloth in a bowl and add saffron ,cardamom powder and powder sugar mix it well.
  3. Add mango puree, banana,apple,grapes,tutti fruity and nuts mix it well.
  4. Served Chilled and garnish with some pistachios and saffron.

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