Gajar Ka halwa in Microwave

Ingredients:

• 2&1/2 cups Grated Carrot
• 2&1/2 cups Milk
• 1 tablespoon Ghee
• 1/4 cup+2 tablespoon  Sugar
• 1 teaspoon almonds & pistachios (for garnishing)
• 1 teaspoon Cardamom Powder
• Few strands of Saffron (optional)

Direction:

1. Melt ghee in a microwave safe dish for 10 seconds. 
2. Add grated carrot in it and cover with a lid, fry for 2 minute.
3. After that add milk in it and cover with a lid and microwave it for 25-30 minute,stirring after every 5 minute or until milk dries up.
4. Then add sugar,cardamom powder, saffron and cover with a lid microwave for another 5 minute,stirring after every 1 minute. 
5. Garnish it with sliced almonds and pistachios.
6. Serve hot or at normal temperature.